Assistant Restaurant Manager - Botany, Auckland

Join to apply for the Assistant Restaurant Manager - Botany role at Nando's Australia&New Zealand Continue with Google 5 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. At Nando’s, it’s all about the people, with chicken on the side! Be yourself, lead a fun, diverse team, and turn every day into something extraordinary!There’s a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum. It's about keeping the tables turning, grills sizzling, and guests smiling while thinking on your feet and ending every shift with high-fives and celebration. What You’ll Do Lead theCharge: Oversee daily operations, run a welcoming restaurant, and inspire your team.Set the Vibe: Work alongside your crew to set the tone and drive the pace. Inspire Greatness: Coach your team to deliver an unforgettable Nando’s experience. Own the Flame: Energize the atmosphere and operations, ensuring every shift is energetic and successful. What’s in It for You? Spice Up Your Pay: A base salary&bonus with up to $6,000 extra annually. Free Nando’s: Meals when you work + discounts for friends and family. Flexibility: Balanced rosters with weekends off and no overnight shifts. Job Support: 6-week onboarding, regular meetups, and ongoing support. Growth Opportunities: Develop skills and advance in management or support roles.Fun: Team nights out and company gatherings. Wellness Support: Access to health, nutrition, fitness, financial resources, and 8 weeks paid parental leave. Bring Your Crew: Earn $1000+ for successful referrals. Purpose: Make a difference through community, sustainability, and social inclusion.We’re Looking For Leaders Who Love coaching and developing people. Thrive in a fast-paced, people-focused environment. Run the restaurant with creativity, leadership, and problem-solving skills. Share our values: Pride, Passion, Courage, Integrity, and Family. The Boring (but Important) StuffApplicants must have the right to work in Australia/New Zealand and be 18+ to manage/supervise a restaurant. You’ll work with all Nando’s ingredients and obtain certifications like liquor license, First Aid, CPR, and manager accreditation, as required by law. Ready to Fire It Up? Join Nando’s and start your leadership journey. Let’s make every day extraordinary— apply now!Seniority level Mid-Senior level Employment type Full-time Job function Management and Manufacturing Industries Hospitality #J-18808-Ljbffr