Head Chef, Gisborne

Job Description: Join us on the South Island, where you can enjoy bushwalks on your days off. We are seeking candidates to assist in a busy restaurant environment, handling 150+ covers with additional staff. We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a professional setting.Requirements: Interest in learning and professional growth Good communication skills Organization and responsibility Basic computer skills Responsibilities: Assist with administrative tasks and customer support Organize and file documents Support projects and daily activities Answer and direct phone callsBenefits: Transportation allowance Meal allowance Medical assistance Training and professional development #J-18808-Ljbffr